In the Hostellerie le Beffroi, in the heart of the medieval city, chef Coline combines local produce and travel souvenirs with wit and originality, all accompanied by an attractive regional wine list.
Service takes place in the charming mansion or, in fine weather, in the balcony garden with its breathtaking view of the city (and children's play area). There's also an ice-cream parlour every weekend from mid-June, and daily in summer. Regional wine tasting on request.
On Sundays, in fine weather, a Brunch is offered in the gardens.