A cuisine rich in tastes, flavors and other colors of the soil, prepared with passion by Amandine and Jérôme. Located near the Roman bridge.
Lovers of authentic cuisine (Escoffier disciples), Amandine and Jérôme are delighted to welcome you to their vaulted dining room and, in summer, to their terrace overlooking the Ouvèze river. They use only the finest local produce to ensure you enjoy the full richness of their flavors.