Description
Discover Cédric Trappo’s cuisine as fall approaches, featuring a 100% locally sourced menu. From appetizer to dessert, savor seasonal ingredients and the bounty of the Ventoux region through hearty, southern-style cuisine.
book 48 hours in advance
Rates
One price
€39.00
One price
€39.00
Opening times
On 10 October 2026
- 12:00 at 13:30
- 19:00 at 20:30
Location
Plan interactif : 1 lieux répertoriés.
- Lieu sans nom
Spoken languages
Spoken languages
